8 Easy Weeknight Recipe Books for Busy People

Through her blog and social media channels, food influencer Caroline Gelen has been sharing recipes with millions worldwide. In her debut cookbook, she highlights her signature style in 100 recipes. 

While most of the recipes are new, a few fan favorites are mixed in. If you’re looking for easy, delicious meals, Pass the Plate offers creative twists on your favorite comfort foods.

Elisa Marshall and Benjamin Sormonte have been serving comfort to customers in New York, Montreal, and Toronto for years. 

And now, they are bringing some of their signature dishes to you. From easy lunches to mouthwatering desserts, Maman brings you 100 recipes that promise to warm your soul.

When Jenny Rosenstrach decided she wanted to eat better for her health and the planet, she didn’t want to give up meat entirely.

The solution? Vegetarian during the week, meat on the weekends. 

She convinced her family to join her by creating delicious vegetarian variations of their favorite meals. In this cookbook of 100 recipes, you can add more vegetarian options to your weekday cooking routine.

Cooking easy meals that the whole family will eat is not always easy. And no one knows that better than Chef Jennifer Segal.

Once upon a time, she cooked at the finest restaurants, creating culinary masterpieces, and now she is a busy mom of two.

With plenty of fan favorites and soon-to-be favorites, Segal offers 70 easy weeknight dinners and 30 plentiful weekend recipes.

Tested and perfected, her tips and tricks make cooking easier and faster for any chef, no matter their expertise.

Cooking a delicious meal doesn’t need to be expensive or complicated. In fact, if you have forty-five minutes and eight ingredients, Ali Slagle has a recipe to match. 

From Fish and Chips Tacos to Farro Carbonara, Slagle proves that you don’t have to dirty your entire kitchen or stick to a meal plan to eat healthy, delicious meals every night of the week.

There’s nothing harder than mustering energy to cook after you’ve already worked all day. And when you don’t want to cook or know what you want to eat, choosing a meal can be one of the hardest decisions to make. 

Alyssa Brantley knows exactly how that feels. That’s why she’s created 100 fast, easy, and delicious recipes that require less than fifteen minutes of prep time while sacrificing none of the flavor.

The last thing you want to do after working and cooking is cleanup. Melissa Clark believes you can create delicious meals in under an hour with just one pan. 

And she has the recipes to prove it. From sheet pans to skillets, casseroles to one-pot pastas, you’ll find a recipe that packs a culinary punch and makes clean-up easy.

Figuring out how to cook a nutritionally balanced meal that kids will actually eat is a daunting task. Especially if you need to hide the veggies in fun, delicious, and creative ways. Look no further. 

Organized by time requirements, this easy to search cookbook lets you pick your protein and find a meal. Even better, they include common swaps, replacements, and other shortcuts to ensure that every meal works for you and not the other way around.