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The Diabetes Diet

by Richard K. Bernstein
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Published by Little, Brown and Company
Dr. Bernstein is a true pioneer in developing practical approaches to controlling a devastating disease.” —Barry Sears, Ph.D., #1 New York Times–bestselling author of The Zone

This low-carb diet book is geared towards diabetics. An engineer by training, Richard Bernstein entered medical school at age forty-five to find solutions to questions he had about how to manage his own diabetes. Dr. Bernstein pioneered blood glucose self-monitoring and the tight control of blood sugar that is now accepted as the standard treatment of diabetes.

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